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Valerie Li Stack

Senior Staff Writer
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Valerie covers kitchen and cooking as a senior staff writer for Reviewed. She is an experienced home cook with a passion for experimenting with the cuisines of countries she's visited. Driven by an interest in food science, Valerie approaches the culinary scene with a firm grasp of cooking processes and extensive knowledge of ingredients. She believes food speaks to all people regardless of language and cultural background.

Valerie holds a Bachelor's degree in Journalism from Emerson College. Prior to Reviewed, she wrote for Sampan Newspaper, Sixth Tone and the Boston Globe.

Articles & Reviews by Valerie Li Stack

Can this portable clothing steamer smooth out wrinkles in under a minute?

Does the Steamery portable garment steamer work as well as the valet-style steamers? We put it to the test.

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Our favorite stand mixer just got a major Black Friday 2020 price cut

One of the best Black Friday 2020 deals to shop right now is the 4.5-quart KitchenAid mixer, which is less than $200—get the details.

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Get our favorite KitchenAid mixer for a huge discount this Black Friday 2020

Get our favorite KitchenAid mixer for a huge discount this Black Friday Cyber Monday 2020

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This unique wedding anniversary gift made my husband cry

I gave my husband a wedding anniversary gift from Paint Your Life.

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This is the one thing I use to cook the perfect rice

This Zojirushi rice cooker uses induction, but does it actually work?

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Whirlpool WFG535S0JS Gas Range review

The Whirlpool WFG525S0JS gas range has a powerful cooktop but its oven performance is lacking.

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Here's the one tool you need to make healthy snacks at home

Food dehydrators are the kitchen gadgets you never knew you needed.

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9 personal blenders for whipping up morning smoothies

These compact smoothie makers will get the job done

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